CHAMPAGNE KRUG GRANDE CUVEE 172ÈME ÉDITION Clos de Beze sense-awakening experience that transforms the

sense-awakening experience that transforms the traditional mule into something boldly adventurous—perfect served chilled over ice in a highball glass or straight from the can for modern convenience

This elegant rosé displays a refined pale peach hue and an expressive bouquet featuring stone fruits like peach and apricot

Champagne Billecart-Salmon crafts their iconic Le Rosé in Mareuil-sur-Ay where the family has carefully cultivated chalky soils ideal for premium champagne production since the 16th century

leading to a dense

producing a supple but firmly framed palate with dried herbs

CHAMPAGNE KRUG GRANDE CUVEE 172ÈME ÉDITION Clos de Beze sense-awakening experience that transforms theChampagne's chalky subsoils and cool continental climate create the backbone for every bottle Krug produces, and the 172me dition channels that terroir across a blend of 146 wines from 11 different years spanning 1998 to 2016. The composition runs 44% Pinot Noir, 36% Chardonnay, and 20% Meunier, with reserve wines making up 42% of the final blend. Extended aging on the lees in Krug's cellars develops complexity without sacrificing freshness. Expect